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The Italian Club February Small Group Dinners

The Italian Club February Small Group Dinners

by The Italian Club

Social Food and Culture Culture Feelin' Hungry

Mon, 17 Feb 2020, 7:30 PM –

Sun, 01 Mar 2020, 12:00 AM

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We worked really hard to offer you a great assortment of small group events this month!

1. GREAT NEWS!! We are excited to announce our first set of member-hosted small group dinners: join Alessandro, Chris and Laura to taste some of their favorite meals and family's specialties!
2. Your Board Members will host some of the usuals (think: our beloved Carbonara and Risotto Nights!) as well as explore new events - did anybody say Amaro tasting?!?!

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More about the events

Carbonara Night - Mon 2/17 at 7:30 PM with Federico
Join The Italian Club for its Carbonara Night! A small-group home-cooked dinner to get to know each other while tasting one of Rome's quintessential delicacies: pasta alla carbonara. We will be learning a bit about the history of this dish as well as the secrets to craft the perfect one.

Amaro Tasting - Thu 2/20 at 9:00 PM with Alice and Federico
From North to South, The Italian Club will be taking you on a tour through some of the most popular Italian after-dinner digestifs for a classy yet unwinding small-group gathering!
**After-dinner event. Few snacks will be provided

Mom's Pasta Sauce and Meatballs Night - Mon 2/24 at 7:00 PM with Chris
Join our first series of member-hosted small group dinners! Chris is more ready than ever to share his family's secret recipe and his mom literally shipped the cans of tomatoes when he mentioned he ran out of sauce!
**This event is BYOB

Pasta and Pastries Night - Wed 2/26 at 7:30 PM with Laura
Join our first series of member-hosted small group dinners! Laura has planned 3 different types of pasta and will share the delicious  recipes and tips on how to make them at home. A selection of Italian pastries will also be served.
**This event is BYOB

Ossobuco alla Milanese Night - Thu 2/27 at 7:30 PM with Alessandro
Join our first series of member-hosted small group dinners! Alessandro will share his family's great recipe for "Ossobuco alla milanese con risotto giallo." Ossobuco is one of the signature dishes of the Milanese cuisine. Veal shanks are cut crosswise to reveal the marrow, a cut often just referred to as 'ossobuco'.
**This event is BYOB

Risotto Night - Sat 2/29 at 7:30 PM with Federico and Iacopo
Federico and Iacopo will surprise you with their amazing risotto. "A full belly and a happy heart." Come prepared!
Dress Casual (jeans ok)
Food Provided



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