Wharton 2023 Future of Food Conference

We are excited to bring together a cross-disciplinary discussion for students, alumni, and industry experts to discuss Food Investing & Entrepreneurship and Building Sustainable Food Ecosystems. We'll be bringing a breadth of founders, investors, industry experts, and advocates to share their experiences navigating and building in today's food ecosystem.

Keynote Speaker:
Heather Marold Thomason, Founder of Primal Supply Meats

Food Investing & Entrepreneurship Panel:
Steven Finn, Co-Founder & GP of Siddhi Capital
Ozi Amanat, Co-Founder & GP at K2 Global
Ben Berman, Co-Founder & CEO at Tomorrow Farms
Jessica Schwabach, Co-Founder & CEO at Sundial Foods

Building Sustainable Food Ecosystems Panel:
Charley Cummings, CEO at Walden Mutual Bank
Katherine Miller, Food Systems Advocate & Strategist at George Washington University
Jason Ginsberg, Chief of Staff & Director of Community Farms at Aerofarms
Jaime Marin, Business Operations Manager at Lipman Family Farms

Coffee & pastries will be provided from High Street Philadelphia and lunch will be provided from Middle Child! Please reach out to @jsheinb or @emmaschm with any questions.

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Contact the organizers