11/20 Restaurant Takeover x Wharton Food Club: Tabachoy

Started as a food cart serving rice bowls, cheesesteaks, and chicken sandwiches, Tabachoy is now a funky brick-and-mortar serving a Filipino menu of "life-altering" dishes (The Infatuation).

Our family-style tasting will include an array of dishes from Tabachoy's current menu, plus 1-2 large-format dishes (think pork belly "lechon", and/or whole fish). The meal will be accompanied by a three wine pairing to go along with the amazing dishes we'll be trying.

There will be two seatings, one at 6PM and one at 8PM.

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